when you freeze purée, do you let the purée cool down to room temperature before u put in freezer? Or you freeze while it's hot?

I will let it cool down to rm temp b4 putting in freezer

Cool down to room temperature then put in the freezer

always cool down your food before putting into fridge

Cool down first to room temperature then I freeze

Cool to room temperature

Cool it down first:)

cool down first

Cool down first

Cool down first

Cool down first