My daughter's two favourite vegetables are okra and eggplant. Any kid friendly recipes that I can try?

STEWED EGGPLANT & OKRA 1 onion, diced 2 cloves garlic, minced 1 eggplant, diced into 1/2 inch squares 1 c okra, cut into rounds 2 tomatoes, cored and diced 1/2 tsp smoked paprika 1/2 tsp dried thyme salt & pepper to taste extra virgin olive oil water In a heavy bottom pot, warm 1 tsp olive oil over medium heat. Add the onions and sauté for 5-7 minutes, until translucent. Add the garlic and cook for 1 more minute, until fragrant. Add the smoked paprika and thyme, cook for 30 seconds, then deglaze the pot with a splash of water. Add the eggplant, okra, and tomatoes. Stir to mix well, add a splash of water, place lid on pot, lower heat to medium-low, and let cook for 20-30 minutes until soft. Check every couple of minutes to add more water if necessary, add salt & pepper to taste. Serve over mashed potatoes with sautéed greens on the side.