Healthy Peanut Butter Oatmeal Cookies.

Sharing my Peanut Butter Oatmeal Cookie recipe using Lily’s Peanut Butter Classic & Crunch. It’s sweet but not too sweet and perfect for cutting down sugar. PREP TIME: 5 minutes COOK TIME: 12 minutes TOTAL TIME: 17 minutes Ingredients: * 1 cup Lily’s peanut butter * 1 large egg * 2/3 cup maple syrup or honey * 1 1/4-1/2 cup oats Steps: 1. Preheat oven to 175 C. 2. In a large bowl, combine peanut butter, egg and maple syrup. Mix well until thick. 3. Add oats in slowly, until mixture is thick like a sticky cookie dough. 4. Using a tablespoon, place heaping tablespoons of mixture on a greased baking sheet and press down slightly to flatten. 5. Bake in the preheated oven for 10-12 minutes, until cooked through. Let cool and serve. Check this 👉🏻 https://youtu.be/hu02apjTsBM how I prepared these delicious and healthy peanut butter oatmeal cookies. #healthyfood #healthysnack