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I'll usually bring a electric lunch cooker on my trips too just in case we couldn't find suitable food for our toddler. But usually we'll order stuffs we think she can pinch (like salmon, chicken etc) and give her the rice, noodles (no gravy), then take the inner meat for her. If the taste is a little too strong, we'll wash it in water first before giving her. Just no raw stuffs! :)

Thanks alot for the great info!

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