Similac Mum

Anyone drinking Similac Mum's milk and find that it's lumpy despite mixing with hot boiling water? I hate drinking powdered milk and the lumps just make it so much worse. Any tips? Update!! Thanks to everyone who suggested room temperature water ?? tried it and it works! Milk is smooth and easier to drink. Thanks again!!!

Nazza Yasin

got another bun in the oven

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I actually wrote in to them about the lump and their CS called me up to explain that we are suppose to add in room temperature water and stir it. The milk powder should dissolve and there will not be any lumps. Tried and no more lumps in my milk. Apparently is due to the nutrients inside the milk that we cant just add hot water directly.

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