Are there any dishes you mummies avoid during pregnancy when dining out or dabao-ing from hawker centres and coffeeshops?
Or do you continue eating our local delights (e.g laksa, char kway teow, chicken rice, bakchormee, hokkien prawn mee, mee rebus, nasi lemak, mee siam, wanton mee, carrot cake etc etc...*SLURPS*😋) as per normal?
So far I've only steered clear of herbal chicken soup and herbal bak but teh, not very sure of the rest.
#1stimemom