Do expecting mommies only eat fully cooked eggs?
Or do you still enjoy your usual sunny side ups or scramble eggs? Thank you!
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Hi mama, I personally continued to eat eggs in any style because salmonella in Singapore is very rare/ obsolete so I was comfortable with my choice. I couldn’t give up Yakun eggs! I understand it gives some mama a peace of mind to avoid any possible risks, so it really is a personal decision!
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