Do you mums keep baking ingredients (like vanilla, baking soda, flour, chocolate chips, etc) on-hand at home all the time? Or do you just buy when needed? I find myself running from one store to another just to get ALL the ingredients I need to bake a simple cheesecake. Any baking stores here that have everything under one roof?

Besides Phoon Huat, I also like the selection of baking supplies at places like Sheng Siong, Shop n Save and Giant hypermart especially close to holidays like hari raya, chinese new year etc. That being said, I only have baking supplies when I need them. I do have basics like flour, sugar and eggs always on hand for other uses but everything else, it's based on a demand basis.