I am introducing solids to my 8.5mo girl. How do you buy or apportion your fish given that you don't cook for yourself nor hubby, only for baby? Buy daily? Or buy on weekends, split n freeze? Do you cook fish w porridge or just fish alone? threadfin, salmon and cod ok? mercury level safe? tks!

The 3 fishes u named are ok. I will steam them separately and then mash and add into the porridge before serving. I buy the fish in the morning from ntuc and then once home will cut into smaller portions, remove skin and check for bone if any then put into small containers and freeze the portions(the ones that I am not using that day itself). When I want to cook then I will take one container out to steam the fish in there. Can buy on any day but once buy use immediately / freeze whatever remaining immediately