Which foods do you think should be avoided during the 3rd trimester of pregnancy? (Select all that apply)
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During the 3rd trimester of pregnancy, there are certain foods that should be avoided to ensure the health and safety of both the mother and the baby. Here are some foods that are typically recommended to be avoided during the 3rd trimester of pregnancy: 1. Raw or undercooked meat: Raw or undercooked meats can harbor harmful bacteria such as E. coli and salmonella, which can pose a risk to both the mother and the baby. 2. Certain types of fish: Fish that are high in mercury, such as shark, swordfish, king mackerel, and tilefish, should be avoided during pregnancy as they can harm the baby's developing nervous system. 3. Unpasteurized dairy products: Unpasteurized dairy products may contain harmful bacteria such as Listeria, which can cause foodborne illness and potentially lead to miscarriage or stillbirth. 4. Deli meats and hot dogs: These processed meats may also contain Listeria bacteria, so it is recommended to heat them until they are steaming hot before consumption. 5. Raw eggs: Raw or undercooked eggs can carry Salmonella bacteria, so it is best to avoid foods like homemade Caesar salad dressing, raw cookie dough, and homemade mayonnaise. By avoiding these foods during the 3rd trimester of pregnancy, you can help protect the health of both yourself and your baby. If you have any specific dietary concerns or questions, it's always best to consult with your healthcare provider for personalized advice. https://invl.io/cll6she
Read moreEverything listed above shd be avoided.
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