Mas ok pa din po ang homecooked meals. I usually cook in batches. Steamed gulay lang tapos i blend with milk. Nilalagay ko sa ice tray tapos pag frozen na, i put sa tupperware. Mas madali than cook everytime tsaka at least pwede maghalo ng fruits sa gulay. May mga recipe dito https://ph.theasianparent.com/pagkain-ng-baby-2?utm_source=in-article-card&utm_medium=copy&utm_campaign=article-share
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Candice Venturanza