Ingredients
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2 eggs
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Spinach leaves
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Oil/butter to sautee the spinach in
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1. Poach eggs for 5 minutes.
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2. Sautee the spinach leaves with oil/butter.
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3. Enjoy them together. You can even add some veggies if desired.
Please be mindful of any allergies you and/or your family may have before you try out this recipe.