Malunggay Tea
6 mins
Easy
Drink
No cooking required
SavoryIngredients
- 2 tsp Malunggay (moringa) dried leaves
- 1 cup boiling water
Steps
- Get dried up Malunggay leaves; put 1-2 tablespoons into a French Press or tea ball. Steep in boiling or hot water for 3-5 minutes. Drink.
Please be mindful of any allergies you and/or your family may have before you try out this recipe.