Grilled Salmon with Asparagus

15 mins
Moderate
Lunch, Dinner
Grilled
Savory
Mild
Ingredients
  • 5 tbsp olive oil
  • 8 garlic cloves
  • 440 g salmon fish
  • 220 g asparagus
Steps
  1. Fill a pan some oil and add the garlic and fry till they turn brown. Turn off the heat and discard the garlic.
  2. Now use this oil to lace the salmon on both sides. Place this salmon on a preheated grill and cook for 4-5 mins on medium heat. Right before turning the salmon, place the asparagus on the same grill and grill it for 4-5 mins.
  3. In the meantime turn the salmon. When the fish reaches 145°F, its cooked.
  4. Take the salmon and asparagus off the grill and serve together (with lemon slice and mashed potatoes if desired).
Please be mindful of any allergies you and/or your family may have before you try out this recipe.