Ingredients
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1 cup coconut milk
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6 cups Malunggay leaves.
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1/8 tsp salt
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1 medium onion sliced
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2 cloves garlic minced
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1/2 cup thick coconut milk
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Ilagay ang coconut milk, garlic at onion sa isang pot.
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I-season ng salt at pakuluin ng 10 minutes.
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Habang kumukulo, i-stir consistently. Idagdag ang malunggay leaves at thick coconut milk.
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Lutuin ng 5mins pa. I-serve habang mainit.
Please be mindful of any allergies you and/or your family may have before you try out this recipe.