Baked Kale Chips and Almond Dressing

Ingredients

• Kale leaves
• Almonds
• Herbs/spices
• Lemon juice
• Oil

Steps

1. Chop up some kale leaves and bake inside the oven until the edges are brown and crispy (10-15 mins).
2. Pop almonds in a food processor to grind and mix with lemon juice, oil and herbs or spices.
3. Mix this with the leaves and enjoy!