Baby's Bibimbap
Ingredients
-
0.25 g baby carrots
-
2 medium broccoli florets
-
20 g lean beef
-
1 tsps brown rice
-
30 ml beef broth
-
1 small beetroot puree
-
1 small apple puree
-
Add all the ingredients except sauce into your pot of choice.
-
Cook till rice and millet are ready and all liquid absorbed. Use a slow cooker and it was cooked for around an hour on high.
-
Cool and serve with sauce mixed in. https://yoripeapp.app.link/wW5dxlUga5
Please be mindful of any allergies you and/or your family may have before you try out this recipe.