Baby's Bibimbap

70 mins
Medium
Breakfast, Lunch, Dessert
Boil, Steamed
Savory
Ingredients
  • 0.25 g baby carrots
  • 2 medium broccoli florets
  • 20 g lean beef
  • 1 tsps brown rice
  • 30 ml beef broth
  • 1 small beetroot puree
  • 1 small apple puree
Steps
  1. Add all the ingredients except sauce into your pot of choice.
  2. Cook till rice and millet are ready and all liquid absorbed. Use a slow cooker and it was cooked for around an hour on high.
  3. Cool and serve with sauce mixed in. https://yoripeapp.app.link/wW5dxlUga5
Please be mindful of any allergies you and/or your family may have before you try out this recipe.