What was your favourite veg confinement dish?

I love love the Black Vinegar Pig Trotters. I have tried the few ways of cooking the pig trotters with different cookware. I love the results that was cooked in Tanyu Claypot. Soft Tender meat! I bought mine from www.lazada.com.sg try buying it on monday, additional 10% for mastercard holders. http://www.lazada.sg/tanyu-claypot-75l-48850.html You can try this recipe from this blog! https://kwgls.wordpress.com/2013/12/10/black-sweet-vinegar-pig-trotter-made-easy/