- 2 tbsps milo powder
- 1 tbsp Nescafe Classic instant coffee
- 3 tbsps condensed milk
- 1/2 mug of hot water
- Mix cocoa and coffee powder with the hot water. Make sure there are no lumps.
- Pour in the condensed milk. Taste and adjust according to your preference.
- For the “tarik” action, pour the Nelslo from one mug into the other. The further apart the mugs are, the frothier the Neslo will be.
- Add ice and enjoy.
Please be mindful of any allergies you and/or your family may have before you try out this recipe.