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Sirap Cincau
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Ingredients
- 500 ml sirap
- 500 g cincau
- 3 litre air masak
- Ais kiub
Steps
- Hiris nipis atau potong cincau dengan potongan dadu kecil.
- Dalam jag besar, gabungkan sirap dan air dan kacau hingga sebati.
- Masukkan cincau.
- Masukkan ais ke dalam jag atau gelas bila minuman dihidang kepada tetamu.
- Kacau minuman ini sebelum dihidang supaya cebis-cebisan cincau akan tertuang ke dalam gelas bila dicurah.
- Kredit: butterkicap.com
Please be mindful of any allergies you and/or your family may have before you try out this recipe.