McDonald’s Hash Browns

Ingredients

• 4 potatoes, peeled, parboiled, and grated
• 1 egg, beaten
• 1/3 cup flour
• Salt and pepper to taste
• Vegetable oil for cooking
• 2 tbsps softened butter

Steps

1. Take your grated potatoes and incorporate with the egg, flour, salt, pepper, and butter. Once all of the ingredients are mixed well, make six equal-sized patties.
2. Place about 4 tablespoons of vegetable oil in a pan over medium-high heat and fry patties for 3 minutes on each side or until golden brown. Enjoy!