
Ingredients
- 1/2 cup malunggay leaves (moringa), washed and dried
- 1/4 cup fresh basil leaves, washed and dried
- 2 tbsps parmesan cheese, grated
- 1 tbsp pine nuts, roasted
- 1/2 tsp garlic, minced
- 1/2 cup extra virgin olive oil
Steps
- Sa blender ilagay lahat ng ingredients. I-process hangang smooth ang consistency. Gamitin sa pasta o puwedeng spread sa sandwich.
Please be mindful of any allergies you and/or your family may have before you try out this recipe.