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EASY KOREAN BEEF BIBIMBAP RECIPE

duration45 mins
difficulty_levelEasy
meal_typeLunch, Dinner
cooking_typeStir Fried
taste_typeSavory, Umami
spice_typeMedium

Ingredients

  • 2 1/2 cups medium grain white rice
  • 1 1/2 cups mung bean sprouts
  • 1 bunch watercress or spinach
  • 1 large carrot
  • 2 cloves garlic
  • Salt
  • 2 tsps sesame oil
  • 1 tbsp vegetable oil
  • 1 pound ground beef
  • 1 tbsp soy sauce
  • 4 eggs
  • 1/4 cup napa cabbage kimchi
  • 2 tbsps gochujang (Korean red pepper paste)
  • 2 tsps toasted sesame seeds
Please be mindful of any allergies you and/or your family may have before you try out this recipe.