KOREAN GROUND BEEF AND RICE BOWL

Ingredients

• 1 lb lean ground beef 90% lean
• 3 garlic cloves minced
• 1/4 cup firmly packed brown sugar
• 2 tsps sesame oil
• 1/4 cup
• 1/4 tsp ground ginger
• 1/4 tsp Take this out if you don't like spicy
• 1/4 tsp black pepper
• 2 cups hot cooked white or brown rice
• Sliced green onions and sesame seeds for garnish

Steps

1. In a large skillet cook the ground beef and garlic breaking it into crumbles over medium heat until no longer pink.
2. In a small bowl whisk brown sugar, soy sauce, sesame oil, ginger, red pepper flakes and pepper. Pour over the ground beef and let simmer for another minute or two.
3. Serve over hot rice and garnish with green onions and sesame seeds.