Recipe !

??? ?? ??? ???????? ????! . Usually when we buy fish, it comes with bones and skin. So what I did. (I don't give skin to my baby). . Swipe ➡️ . I'll use the bone and the skin to brew stock and use it to cook my baby's Porridge. . ☑️ Brew the bone and skin for about 30 min with low fire. ☑️ Transfer the soup stock into rice and millet pot start brewing into porridge with mid fire. ☑️ About 15 min later add in chopped broccoli. ☑️ When it's almost done (depending on individual preferences on how you want the porridge to be) add in chopped Threadfin fish and the meat that's from the fishbone. . ❗This is quite a time consuming dish, but the porridge will taste very sweet.