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2y ago
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Due to the risk of salmonella infections, children under age 5 should not eat undercooked eggs. Runny yolks (meaning the yolk is not solid) may not be safe enough. This is because toddlers and babies are at greater risk for salmonella-caused illness.24 Feb 2022

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Fisher-Price - Musical Lion WalkerIf you want to encourage your child to walk with t
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claire farisha

mother of twins marteen and arissa

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    Mommy of 3 beautiful princesses

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      Mommy of 3 beautiful princesses

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        Mommy of 3 beautiful princesses

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          Home Product reviews due risk salmonella infections children under age 5 should not eat undercook
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